Super Bowl Recipe - Stacy's Pico de Gallo

[A big thank you to Stacy in Colorado for sharing this recipe!]

Ingredients:

• 2 cups diced Tomatoes
• 1 large Jalapeno, seeded and chopped
• 1 small can of Yellow Corn
• 1 Green Onion chopped
• 2-3 sprigs of chopped Fresh Cilantro
• 1 tsp dried Oregano
  

Preparation:
Combine all ingredients in a bowl, and pour rice vinegar into the mixture until it is about 3/4 high into ingredients. Refrigerate for a short time (1/2 hour to 1 hour).

Enjoy with corn chips, or a yummy bag of Pickle Potato chips!!

-----